A
I suppose you could use that. I-,
B
Cooking chocolate.
A
Yeah, but, um,
B
That's really interesting, I've never heard of anybody making their own pudding before that's really neat.
A
Well, I used to make the regular pudding, the chocolate and put it in the pie shell and if it would sit in the refrigerator for a day, where you cut the pie, it would soak into the pie shell and it was like red, and I'm like, oh, this is kind of groedy.
B
Well, how did you get a recipe for pudding on your own?