A
Really? You know I bet that's why we have some friends that eat only, I just took this Amish bread out of the oven, man, it's going to be good. I had a starter that friend of mine made, anyway, uh, I had a friend that read a book on that and, um, I've, all my relatives my m-, you know, you probably read BACK TO EDEN or something, I don't know, MUMBLEx we read a lot, I know people have read all those books but, the, um, they dr-, they drilled a well, I don't know how many feet but it's three or four times deeper than it needed to be,
B
Uh-huh.
A
and so their water comes out, they live in Grand Prairie, but it's, they live kind of in a, the planes go right over from D F W, so it's not real developed, and so they have a,
B
Yeah, I'm very familiar with the area.
A
probably half an acre, and, yeah, and they drilled this well and the water comes out at thirty-two degrees, so it's kinds of neat. Would that be healthier do, to do that, to drill your own fresh water well like that?
B
It depends, a lot of, uh, a lot of things were thought that, uh, as, you know, the farmers thought, okay, we got chemicals, we're putting chemicals on the field, well the ground will naturally filter out the ...