B
No, no, this is more like hickories, hickory type, you know,
A
Uh-huh.
B
depending on the barbe-, it's like a smokey flavor,
A
Uh-huh.
B
if you've ever, you know, had stuff like that. Yeah, it's totally different. Sounds like it would be interesting to eat some of the Middle Eastern cooking, so.
A
Right, right.