B
-- and you, uh, for all the inside parts you brown hamburger and put some, um, tomato sauce in it, and, and I like to just add picante sauce to get the Mexican flavor so you don't have to mess with spices and stuff.
A
Right.
B
And, then, um, let's see, and then, and you heat up refried beans, and you cut up tomatoes and lettuce and grated cheese, and what you do to make it, you take the shell and you spread the beans on first, then you put the meat, then you put the grated cheese, and then you put, um, let's see, what's next, then, and I, I usually put the cut up tomatoes next --
A
Right.
B
-- and then the, um, lettuce, and you can put, uh, like guacamole and Katy, I'm on the phone. Well, get a towel or go change. I'm on the phone. Um, oh a little sour cream is good --
A
Right.