A
Yeah.
B
uh, you know, nothing really fancy, like your, your shish kabobs, where you have to do a whole bunch of work.
A
Yeah. Well, that, that, shish kabob is, uh, just because it only takes a few minutes to cook, you know,
B
Uh-huh.
A
you get it ready, you have to do a lot of work beforehand, I agree, and buy special stuff. But, uh, so far as getting out there and, and putting it on, it only takes a litt-, a few minutes, uh.
B
Right.